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Microwave Pineapple Upside Down Cake Recipe

Microwave Pineapple Upside Down Cake Recipe

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Ingredients:

Serving

3 tbsp butter or 3 tbsp margarine
1/2 cup brown sugar , firmly packed
1 (8 1/4 oz) can sliced pineapple
6 -10 maraschino cherries, drained
1 (9 oz) package yellow cake mix
whipped cream

Directions:

Put butter and sugar in 8 inch round micro proof baking dish.
Cook on simmer LO for 2 minutes, or until butter is melted.
Stir and spread evenly in bottom of dish.
Drain pineapple and reserve juice.
Arrange pineapple slices atop brown sugar and butter mixture.
Dot with cherries.
Prepare packaged cake mix according to directions, reducing required liquid by one tablespoon.
Substitute 1/3 cup pineapple juice for part of liquid.
Pour batter carefully into baking dish.
Cook on simmer LO for 4 minutes.
Rotate dish 1/4 turn.
Cook on simmer LO for 3 minutes.
Rotate dish 1/4 again.
Cook on HI for 1 to 2 minutes, or until toothpick inserted in center comes out clean.
Cool for 5 minutes.
Invert onto serving plate.
Serve warm or cold, topped with whipped cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	156.75 Kcal (656 kJ)
Calories from fat	57.01 Kcal
		% Daily Value*
Total Fat	6.33g	10%
Cholesterol	16.19mg	5%
Sodium	35.79mg	1%
Potassium	39.67mg	1%
Total Carbs	25.59g	9%
Sugars	21.04g	84%
Dietary Fiber	0.29g	1%
Protein	0.43g	1%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	2%
Iron	0.2mg	1%
Calcium	31.2mg	3%

Amount Per 100 g
Calories	355.84 Kcal (1490 kJ)
Calories from fat	129.42 Kcal
		% Daily Value*
Total Fat	14.38g	10%
Cholesterol	36.75mg	5%
Sodium	81.25mg	1%
Potassium	90.05mg	1%
Total Carbs	58.1g	9%
Sugars	47.77g	84%
Dietary Fiber	0.67g	1%
Protein	0.98g	1%
Vitamin C	1mg	1%
Vitamin A	0.2mg	2%
Iron	0.5mg	1%
Calcium	70.9mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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