Microwave Baked Apples (w/ Mincemeat) Recipe

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Microwave Baked Apples (w/ Mincemeat)
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Ingredients
5
Count
Nutrition
117
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Core apples and place in a microwave-safe tray or deep dish.
  2. Stuff each apple hole with a little butter or margarine.
  3. Then, stuff each hole with a pinch of brown sugar and a 1/4 teaspoon of cinnamon.
  4. Cover with plastic wrap and poke a few holes to allow steam to escape.
  5. Microwave on high for 15 to 20 minutes.
  6. Baste after 10 minutes once or twice from the sauce in the bottom of the tray.
  7. Just before apples are done add 1/2 c.
  8. Mincemeat to each apple and warm though (Length of time to cook depends on the number of apples to be cooked and your microwave.) Serve with thick cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.53 Kcal (488 kJ)
Calories from fat 10.65 Kcal
% Daily Value*
Total Fat 1.18g 2%
Sodium 27.8mg 1%
Total Carbs 25.43g 8%
Sugars 20.7g 83%
Dietary Fiber 0.59g 2%
Protein 0.59g 1%
Vitamin C 1.2mg 2%
Calcium 2.4mg 0%
Amount Per 100 g
Calories 197 Kcal (825 kJ)
Calories from fat 18 Kcal
% Daily Value*
Total Fat 2g 2%
Sodium 47mg 1%
Total Carbs 43g 8%
Sugars 35g 83%
Dietary Fiber 1g 2%
Protein 1g 1%
Vitamin C 2mg 2%
Calcium 4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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