Mexican Restaurant Marinated Cheese Recipe

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Mexican Restaurant Marinated Cheese
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Ingredients
2
Count
Nutrition
227
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. 1. Open the package of cheese and cut it into 3/4-1 inch cubes.
  2. 2. Place the cheese into a container with a lid.
  3. 3. Find the jar opener and open the jar of jalapeno slices.
  4. 4. Pour jalapenos over cheese and stir a little.
  5. 5. Cover and refrigerate overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.36 Kcal (952 kJ)
Calories from fat 163.26 Kcal
% Daily Value*
Total Fat 18.14g 28%
Cholesterol 52.15mg 17%
Sodium 567.77mg 24%
Potassium 109.22mg 2%
Total Carbs 2.6g 1%
Sugars 1.7g 7%
Dietary Fiber 0.14g 1%
Protein 13.65g 27%
Vitamin C 5.6mg 9%
Calcium 428.4mg 43%
Amount Per 100 g
Calories 283.11 Kcal (1185 kJ)
Calories from fat 203.29 Kcal
% Daily Value*
Total Fat 22.59g 28%
Cholesterol 64.94mg 17%
Sodium 706.99mg 24%
Potassium 136mg 2%
Total Carbs 3.24g 1%
Sugars 2.12g 7%
Dietary Fiber 0.18g 1%
Protein 17g 27%
Vitamin C 7mg 9%
Calcium 533.4mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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