Directions:
- Place pork roast in bottom of slow cooker. Mix remaining ingredients together and pour over roast. Cover and cook on low for 8-10 hours. Break pork apart with a large fork while still in slow cooker.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 206.28 Kcal (864 kJ) | ||
| Calories from fat | 33.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.75g | 6% | |
|---|---|---|---|
| Cholesterol | 105.44mg | 35% | |
| Sodium | 90.72mg | 4% | |
| Potassium | 732.12mg | 16% | |
| Total Carbs | 2.46g | 1% | |
| Sugars | 0.75g | 3% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 39.52g | 79% | |
| Vitamin C | 34.6mg | 58% | |
| Iron | 1.9mg | 10% | |
| Calcium | 16.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 95.54 Kcal (400 kJ) | ||
| Calories from fat | 15.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.74g | 6% | |
|---|---|---|---|
| Cholesterol | 48.84mg | 35% | |
| Sodium | 42.02mg | 4% | |
| Potassium | 339.1mg | 16% | |
| Total Carbs | 1.14g | 1% | |
| Sugars | 0.35g | 3% | |
| Dietary Fiber | 0.19g | 2% | |
| Protein | 18.3g | 79% | |
| Vitamin C | 16mg | 58% | |
| Iron | 0.9mg | 10% | |
| Calcium | 7.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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