Mexican Marshmallow Mocha Recipe

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Mexican Marshmallow Mocha
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Ingredients:

Directions:

  1. Combine milk and cinnamon stick in a medium saucepan over medium heat; bring to a simmer (do not boil). Remove from heat, and cool to room temperature. Discard cinnamon stick.
  2. Combine cocoa, sugar, and coffee granules in a small bowl; stir well. Add cocoa mixture to milk mixture in pan, stirring with a whisk until smooth. Stir in marshmallow creme. Cook mixture over medium heat 3 minutes or until thoroughly heated, stirring constantly with a whisk. Reduce heat to low, and simmer 1 minute, stirring vigorously with a whisk to froth mixture. Remove from heat; stir in vanilla. Pour into mugs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 250.08 Kcal (1047 kJ)
Calories from fat 23.75 Kcal
% Daily Value*
Total Fat 2.64g 4%
Cholesterol 8.13mg 3%
Sodium 84.65mg 4%
Potassium 383.87mg 8%
Total Carbs 53.74g 18%
Sugars 39.47g 158%
Dietary Fiber 2.37g 9%
Protein 6.41g 13%
Iron 1mg 6%
Calcium 213.8mg 21%
Amount Per 100 g
Calories 114.3 Kcal (479 kJ)
Calories from fat 10.85 Kcal
% Daily Value*
Total Fat 1.21g 4%
Cholesterol 3.72mg 3%
Sodium 38.69mg 4%
Potassium 175.45mg 8%
Total Carbs 24.56g 18%
Sugars 18.04g 158%
Dietary Fiber 1.08g 9%
Protein 2.93g 13%
Iron 0.5mg 6%
Calcium 97.7mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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