Mexican Apple Pie Recipe

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Mexican Apple Pie
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Ingredients
9
Count
Nutrition
246
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Brush one side of tortillas with 2 T. melted butter.
  2. Sprinkle with sugar and cinnamon.
  3. Place 6 tortillas in bottom and up the sides of a greased 11x7 pan.
  4. Cover tortillas with apples.
  5. Combine milk, eggs, 2 T. butter,lemon juice, and cinnamon.
  6. Pour over apples.
  7. Top with remaining tortillas, covering completely.
  8. Cover with foil and bake at 350 degrees for 30 minute
  9. Bake uncovered for 15 mor minutes.
  10. Let stand 10 minute.
  11. Serve with whipped topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.34 Kcal (1031 kJ)
Calories from fat 84.67 Kcal
% Daily Value*
Total Fat 9.41g 14%
Cholesterol 57.38mg 19%
Sodium 175.12mg 7%
Potassium 203.86mg 4%
Total Carbs 37.35g 12%
Sugars 14.17g 57%
Dietary Fiber 3.5g 14%
Protein 4.68g 9%
Vitamin C 7.5mg 13%
Vitamin A 0.1mg 2%
Iron 1.2mg 7%
Calcium 45.7mg 5%
Amount Per 100 g
Calories 139.66 Kcal (585 kJ)
Calories from fat 48 Kcal
% Daily Value*
Total Fat 5.33g 14%
Cholesterol 32.53mg 19%
Sodium 99.28mg 7%
Potassium 115.58mg 4%
Total Carbs 21.17g 12%
Sugars 8.03g 57%
Dietary Fiber 1.98g 14%
Protein 2.65g 9%
Vitamin C 4.3mg 13%
Iron 0.7mg 7%
Calcium 25.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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