Mexicali Black Beans Recipe

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Mexicali Black Beans
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Ingredients:

Directions:

  1. Mix well in a pot and let it simmer for 30 minutes.
  2. Servings 10
  3. 1/2 cup Per Serving
  4. Calories 91.5
  5. Fat 1.95
  6. Carbs 17.25
  7. Protein 4.3
  8. Fiber 4.25
  9. Serving Suggestions:
  10. 1. 1/4 cup Mexicali Black Beans on baked potato topped with Cheese = Mexicali Stuffed Potato
  11. 2. 1.5 cups Mexicali Black Beans, 1 cup cooked taco beef, 1 cup cooked rice rolled up in a burrito = Mexicali Beef Burritos
  12. 3. 3 cups Mexicali Black Beans, 1 cup vegetable juice, 3 cups chicken broth, 2 grilled chicken breasts chopped = Mexicali Chicken Soup
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 19.91 Kcal (83 kJ)
Calories from fat 2.99 Kcal
% Daily Value*
Total Fat 0.33g 1%
Sodium 82.94mg 3%
Total Carbs 3.98g 1%
Sugars 1.66g 7%
Dietary Fiber 0.66g 3%
Protein 0.66g 1%
Amount Per 100 g
Calories 63.83 Kcal (267 kJ)
Calories from fat 9.57 Kcal
% Daily Value*
Total Fat 1.06g 1%
Sodium 265.96mg 3%
Total Carbs 12.77g 1%
Sugars 5.32g 7%
Dietary Fiber 2.13g 3%
Protein 2.13g 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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