Directions:
- Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets. Whisk together the mesquite flour, all-purpose flour, and cinnamon; set aside.
- Beat the butter and sugar with an electric mixer in a bowl until smooth. Add the eggs one at a time, allowing each egg to blend into the butter mixture before adding the next. Mix in the flour mixture until just incorporated. Drop by teaspoonfuls onto the prepared cookie sheets.
- Bake in the preheated oven until golden, 8 to 10 minutes. Remove from cookie sheets to cool on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1319.36 Kcal (5524 kJ) | ||
| Calories from fat | 674.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.89g | 115% | |
|---|---|---|---|
| Cholesterol | 346.7mg | 116% | |
| Sodium | 74.75mg | 3% | |
| Potassium | 187.97mg | 4% | |
| Total Carbs | 143.18g | 48% | |
| Sugars | 44.13g | 177% | |
| Dietary Fiber | 15.92g | 64% | |
| Protein | 20.14g | 40% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.9mg | 28% | |
| Iron | 1.9mg | 11% | |
| Calcium | 72.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 401.85 Kcal (1682 kJ) | ||
| Calories from fat | 205.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.81g | 115% | |
|---|---|---|---|
| Cholesterol | 105.6mg | 116% | |
| Sodium | 22.77mg | 3% | |
| Potassium | 57.25mg | 4% | |
| Total Carbs | 43.61g | 48% | |
| Sugars | 13.44g | 177% | |
| Dietary Fiber | 4.85g | 64% | |
| Protein | 6.13g | 40% | |
| Vitamin A | 0.3mg | 28% | |
| Iron | 0.6mg | 11% | |
| Calcium | 22.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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