Melt-In-Ya-Mouth Swedish Butter Cookies Recipe

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Melt-In-Ya-Mouth Swedish Butter Cookies
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Ingredients:

  • 2 cups sifted all-purpose flour
  • 3/4 cup sugar
  • 1 cup butter

Directions:

  1. Sift flour and sugar into a bowl.
  2. Mix the egg yolks, butter and extract in separate bowl.
  3. Slowly add flour and sugar a bit a time, mixing the mixture with your fingertips.
  4. Fource dough through a press or roll balls and flatten or make snakes (whatever you wish) onto grease trays.
  5. Bake in a moderate oven (180C/350F) for 8 to 10 minutes.
  6. Keep in air-tight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 353.92 Kcal (1482 kJ)
Calories from fat 289.01 Kcal
% Daily Value*
Total Fat 32.11g 49%
Cholesterol 135.9mg 45%
Sodium 25.29mg 1%
Potassium 29.62mg 1%
Total Carbs 15.15g 5%
Sugars 14.7g 59%
Protein 2.29g 5%
Vitamin A 0.4mg 13%
Iron 0.3mg 2%
Calcium 17.4mg 2%
Amount Per 100 g
Calories 509.24 Kcal (2132 kJ)
Calories from fat 415.83 Kcal
% Daily Value*
Total Fat 46.2g 49%
Cholesterol 195.54mg 45%
Sodium 36.39mg 1%
Potassium 42.62mg 1%
Total Carbs 21.79g 5%
Sugars 21.15g 59%
Protein 3.29g 5%
Vitamin A 0.5mg 13%
Iron 0.4mg 2%
Calcium 25.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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