Melt-In-Ya-Mouth Swedish Butter Cookies |
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Prep Time: 30 Minutes Cook Time: 10 Minutes |
Ready In: 40 Minutes Servings: 6 |
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delicous cookie to use in a press or with a cookie cutter. taste like the cookies you buy at christmas! Ingredients:
2 cups sifted all-purpose flour |
3/4 cup sugar |
2 egg yolks |
1 cup butter |
1 teaspoon almond extract or 1 teaspoon vanilla extract |
Directions:
1. Sift flour and sugar into a bowl.
2. Mix the egg yolks, butter and extract in separate bowl.
3. Slowly add flour and sugar a bit a time, mixing the mixture with your fingertips.
4. Fource dough through a press or roll balls and flatten or make snakes (whatever you wish) onto grease trays.
5. Bake in a moderate oven (180C/350F) for 8 to 10 minutes.
6. Keep in air-tight container.
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