Melon Slush Recipe

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Melon Slush
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Ingredients
3
Count
Nutrition
67
Calories
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Ingredients:

Directions:

  1. Place crushed ice in a blender. Add the melon and orange juice. Blend until slushy-smooth, about 10 seconds. Serve slush immediately in glasses with slices of melon on the side.
  2. Per serving: 60 calories, 15 g carbohydrates, 1 g protein, no fat or cholesterol Nutritional analysis provided by Other
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67.16 Kcal (281 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 28.48mg 1%
Potassium 503.59mg 11%
Total Carbs 15.71g 5%
Sugars 15.4g 62%
Dietary Fiber 1.77g 7%
Protein 1.93g 4%
Vitamin C 73.2mg 122%
Calcium 17.6mg 2%
Amount Per 100 g
Calories 34.89 Kcal (146 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.79mg 1%
Potassium 261.61mg 11%
Total Carbs 8.16g 5%
Sugars 8g 62%
Dietary Fiber 0.92g 7%
Protein 1g 4%
Vitamin C 38mg 122%
Calcium 9.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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