Matt's Mexican Pizza Recipe

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Ingredients:

Serving

2 flour tortillas (10 inches)
1 package (3 oz) sliced pepperoni
2 medium tomatoes, chopped
1/2 cup salsa
1 can (2-1/4 oz) sliced ripe olives, drained
1 cup (4 oz) shredded monterey jack cheese
1 cup shredded lettuce

Directions:

Place one tortilla on a microwave-safe plate. Layer with half of the pepperoni, tomatoes, salsa, olives and cheese. Microwave, uncovered, on high for 1 minute or until cheese is melted. Top with half of the lettuce. Make a second pizza with the remaining ingredients. Yield: 2 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	285.56 Kcal (1196 kJ)
Calories from fat	127.91 Kcal
		% Daily Value*
Total Fat	14.21g	22%
Cholesterol	27.32mg	9%
Sodium	1047.56mg	44%
Potassium	596.54mg	13%
Total Carbs	28.66g	10%
Sugars	6.43g	26%
Dietary Fiber	4.06g	16%
Protein	12.31g	25%
Vitamin C	19.4mg	32%
Vitamin A	0.1mg	5%
Iron	1.8mg	10%
Calcium	170.8mg	17%

Amount Per 100 g
Calories	103.33 Kcal (433 kJ)
Calories from fat	46.28 Kcal
		% Daily Value*
Total Fat	5.14g	22%
Cholesterol	9.88mg	9%
Sodium	379.07mg	44%
Potassium	215.86mg	13%
Total Carbs	10.37g	10%
Sugars	2.33g	26%
Dietary Fiber	1.47g	16%
Protein	4.46g	25%
Vitamin C	7mg	32%
Vitamin A	0.1mg	5%
Iron	0.7mg	10%
Calcium	61.8mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.1

Points
8

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium

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