Directions:
- In a medium bowl,combine flour, Matcha powder, baking powder, and salt, set aside.
- In a large bowl, cream the butter and sugar, beat in the egg yolks.
- Beat in the vanilla extract.
- Gradually blend in the dry ingredients.
- Cover and chill for one hour.
- Preheat the oven to 375 degrees. Lightly grease 2 baking sheets, or line with parchment paper.
- On a floured surface, roll out the dough to a thickness of 1/4 inch.
- Using a 2-inch cookie cutter, cut out cookies and place 1 inch apart onto the prepared baking sheets.
- Bake for 10-12 minutes, until lightly colored.
- Sprinkle granulated sugar over the hot cookies and transfer to wire racks to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 975.67 Kcal (4085 kJ) | ||
| Calories from fat | 443.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.25g | 76% | |
|---|---|---|---|
| Cholesterol | 215.01mg | 72% | |
| Sodium | 69.42mg | 3% | |
| Potassium | 261.55mg | 6% | |
| Total Carbs | 123.16g | 41% | |
| Sugars | 62.91g | 252% | |
| Dietary Fiber | 2.37g | 9% | |
| Protein | 11.63g | 23% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 1.4mg | 8% | |
| Calcium | 94.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 430.77 Kcal (1804 kJ) | ||
| Calories from fat | 195.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.74g | 76% | |
|---|---|---|---|
| Cholesterol | 94.93mg | 72% | |
| Sodium | 30.65mg | 3% | |
| Potassium | 115.48mg | 6% | |
| Total Carbs | 54.38g | 41% | |
| Sugars | 27.78g | 252% | |
| Dietary Fiber | 1.05g | 9% | |
| Protein | 5.13g | 23% | |
| Vitamin A | 0.3mg | 19% | |
| Iron | 0.6mg | 8% | |
| Calcium | 41.6mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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