Directions:
- Preheat oven to 350 degrees. Line or grease baking sheets and set aside.
- Combine flour, nutmeg, baking powder, and salt. Set aside.
- Beat butter and sugar until creamy. Add egg and vanilla. Stir in dry ingredients until smooth and just combined. Do not over-stir or the dough will become crumbly.
- Mix together cinnamon and 2 tablespoons of sugar. Pinch dough into walnut-sized pieces and roll into balls. Roll each ball in cinnamon/sugar mixture, and place on baking sheets.
- Bake for 12 to 15 minutes, or until golden brown. Cool on baking sheets for one minute, then cool completely on a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 339.34 Kcal (1421 kJ) | ||
| Calories from fat | 148.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.55g | 25% | |
|---|---|---|---|
| Cholesterol | 71.67mg | 24% | |
| Sodium | 209.32mg | 9% | |
| Potassium | 123.7mg | 3% | |
| Total Carbs | 43.21g | 14% | |
| Sugars | 15.35g | 61% | |
| Dietary Fiber | 1.76g | 7% | |
| Protein | 4.81g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.7mg | 4% | |
| Calcium | 55mg | 6% | |
| Amount Per 100 g | |||
| Calories | 421.74 Kcal (1766 kJ) | ||
| Calories from fat | 185.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.57g | 25% | |
|---|---|---|---|
| Cholesterol | 89.08mg | 24% | |
| Sodium | 260.15mg | 9% | |
| Potassium | 153.73mg | 3% | |
| Total Carbs | 53.7g | 14% | |
| Sugars | 19.07g | 61% | |
| Dietary Fiber | 2.19g | 7% | |
| Protein | 5.98g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.8mg | 4% | |
| Calcium | 68.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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