Marshmallow Hot Fudge Sauce Recipe

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Marshmallow Hot Fudge Sauce
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Ingredients:

  • 30 large marshmallows
  • 2/3 cup milk
  • 1/4 cup butter
  • 1/8 tsp salt
  • 1 (12 oz) package semisweet chocolate chips
  • 1 1/2 tsp vanilla extract

Directions:

  1. Heat marshmallows, milk, butter, and salt in a saucepan over low heat until marshmallows melt, stirring often, about 5 minutes. Add chocolate chips and vanilla extract; continue stirring until chocolate is melted, 5 minutes more. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.03 Kcal (1361 kJ)
Calories from fat 122.56 Kcal
% Daily Value*
Total Fat 13.62g 21%
Cholesterol 31.32mg 10%
Sodium 137.72mg 6%
Potassium 72.47mg 2%
Total Carbs 50.75g 17%
Sugars 37.33g 149%
Dietary Fiber 0.35g 1%
Protein 2.45g 5%
Vitamin A 0.1mg 5%
Iron 0.4mg 2%
Calcium 55.3mg 6%
Amount Per 100 g
Calories 275.26 Kcal (1152 kJ)
Calories from fat 103.79 Kcal
% Daily Value*
Total Fat 11.53g 21%
Cholesterol 26.53mg 10%
Sodium 116.63mg 6%
Potassium 61.37mg 2%
Total Carbs 42.97g 17%
Sugars 31.62g 149%
Dietary Fiber 0.3g 1%
Protein 2.08g 5%
Vitamin A 0.1mg 5%
Iron 0.4mg 2%
Calcium 46.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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