Marshmallow Creme Banana Bars Recipe

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Marshmallow Creme Banana Bars
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Ingredients:

Directions:

  1. Cream together shortening and both sugars.
  2. Stir in egg thoroughly, then stir in sour cream, baking soda/water mixture, extract, and flavoring (if using); blend well.
  3. Add mashed bananas to creamed mixture alternately with dry ingredients; mix together until all ingredients are incorporated into batter.
  4. Pour batter into lightly sprayed or greased 10x15 baking sheet.
  5. Bake at 350 degrees for about 18 to 22 minutes, or until top springs back when poked with your finger.
  6. Remove pan from oven and immediately drop spoonfuls of marshmallow crème over top of bars.
  7. Allow crème to set on bars for a couple minutes, allowing the heat from the bars to melt the crème enough to allow you to use the back of a spoon to spread the crème over the top of the bar (use a soft touch or you will pull up the top of the bars as you spread).
  8. NOTE: Do not spread the crème to the very edge of the pan – it will melt down between the pan and the bars, making a mess when trying to cut the bars. I leave just an inch or so between the crème and the edge of the baking pan.
  9. When bars have cooled completely, frost very gently with the browned butter caramel frosting – you don’t want to pull up the crème as you frost, so I use a pretty thin frosting, almost like a glaze, and gently spread over the crème.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 324.89 Kcal (1360 kJ)
Calories from fat 67.46 Kcal
% Daily Value*
Total Fat 7.5g 12%
Cholesterol 7.66mg 3%
Sodium 849.26mg 35%
Potassium 283.89mg 6%
Total Carbs 60.49g 20%
Sugars 18.21g 73%
Dietary Fiber 5.35g 21%
Protein 5.19g 10%
Vitamin C 4.7mg 8%
Iron 2.2mg 12%
Calcium 119.4mg 12%
Amount Per 100 g
Calories 257.21 Kcal (1077 kJ)
Calories from fat 53.41 Kcal
% Daily Value*
Total Fat 5.93g 12%
Cholesterol 6.06mg 3%
Sodium 672.34mg 35%
Potassium 224.75mg 6%
Total Carbs 47.89g 20%
Sugars 14.42g 73%
Dietary Fiber 4.23g 21%
Protein 4.11g 10%
Vitamin C 3.7mg 8%
Iron 1.8mg 12%
Calcium 94.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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