Directions:
- Place Rice bubbles into a mixing bowl.
- Melt Mars Bars and butter in saucepan, take care as not to burn.
- When melted, pour mixture over rice bubbles.
- Mix to combine.
- Pour into baking paper lined slice tin (20x20cm).
- Refrigerate.
- Melt chocolate and spread over cooled mars bar slice.
- Place back into Refrigerator.
- Slice into squares (NOTE: If you take chocolate covered slice out of fridge ten minutes prior, cutting is a lot easier).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 155.37 Kcal (651 kJ) | ||
| Calories from fat | 31.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.45g | 5% | |
|---|---|---|---|
| Cholesterol | 3.3mg | 1% | |
| Sodium | 200.36mg | 8% | |
| Potassium | 43.69mg | 1% | |
| Total Carbs | 29.86g | 10% | |
| Sugars | 0.88g | 4% | |
| Protein | 2.84g | 6% | |
| Vitamin C | 14.8mg | 25% | |
| Iron | 4.5mg | 25% | |
| Calcium | 7.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 353.19 Kcal (1479 kJ) | ||
| Calories from fat | 70.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.85g | 5% | |
|---|---|---|---|
| Cholesterol | 7.5mg | 1% | |
| Sodium | 455.46mg | 8% | |
| Potassium | 99.31mg | 1% | |
| Total Carbs | 67.89g | 10% | |
| Sugars | 2g | 4% | |
| Protein | 6.46g | 6% | |
| Vitamin C | 33.6mg | 25% | |
| Iron | 10.3mg | 25% | |
| Calcium | 16.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
