Directions:
- Grease and line a slice tin with baking paper.
- Melt Mars Bars with butter, and mix with rice bubbles.
- Pour mixture into tin, and press down firmly.
- Melt chocolate and pour over slice.
- Set in the fridge, then remove from the tin, and cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1198.14 Kcal (5016 kJ) | ||
| Calories from fat | 330.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.73g | 57% | |
|---|---|---|---|
| Cholesterol | 48.38mg | 16% | |
| Sodium | 1642.93mg | 68% | |
| Potassium | 369.14mg | 8% | |
| Total Carbs | 210.66g | 70% | |
| Sugars | 19g | 76% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 18.92g | 38% | |
| Vitamin C | 92.3mg | 154% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 30.9mg | 172% | |
| Calcium | 80.4mg | 8% | |
| Amount Per 100 g | |||
| Calories | 427.98 Kcal (1792 kJ) | ||
| Calories from fat | 118.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.12g | 57% | |
|---|---|---|---|
| Cholesterol | 17.28mg | 16% | |
| Sodium | 586.87mg | 68% | |
| Potassium | 131.86mg | 8% | |
| Total Carbs | 75.25g | 70% | |
| Sugars | 6.79g | 76% | |
| Dietary Fiber | 0.36g | 4% | |
| Protein | 6.76g | 38% | |
| Vitamin C | 33mg | 154% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 11mg | 172% | |
| Calcium | 28.7mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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