Directions:
- Chill the chocolate bar by keeping it in the fridge, but don't freeze it.
- Mix the flours and bicarbonate of soda (baking soda) together.
- Add milk (traditional) or beer (which gives a lighter result) until you get a batter with the consistency of thin cream.
- Heat the oil until a small piece of bread will brown in a few seconds, but don't allow to smoke.
- Remove wrapper from chilled chocolate bar.
- Coat completely in batter.
- Carefully lower into hot oil and fry until golden brown.
- Serve, with ice cream or french fries, if you're so inclined.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 193.77 Kcal (811 kJ) | ||
| Calories from fat | 51.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.74g | 9% | |
|---|---|---|---|
| Sodium | 425.71mg | 18% | |
| Potassium | 36.67mg | 1% | |
| Total Carbs | 34.05g | 11% | |
| Dietary Fiber | 2.07g | 8% | |
| Protein | 2.76g | 6% | |
| Iron | 1.2mg | 7% | |
| Calcium | 55.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 392.3 Kcal (1642 kJ) | ||
| Calories from fat | 104.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.63g | 9% | |
|---|---|---|---|
| Sodium | 861.86mg | 18% | |
| Potassium | 74.25mg | 1% | |
| Total Carbs | 68.94g | 11% | |
| Dietary Fiber | 4.19g | 8% | |
| Protein | 5.6g | 6% | |
| Iron | 2.4mg | 7% | |
| Calcium | 112mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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