Directions:
- Line a 20cm square cake tin with baking paper.
- Place the Mars bars and butter in a small saucepan and melt over low heat, stirring constantly.
- Combine the rice bubbles and marshmallows in a large bowl then add the melted chocolate mix. Stir quickly to coat the dry ingredients with the chocolate but don’t over-mix as the marshmallows will melt slightly due to the heat of the chocolate.
- Spread mixture over the base of the cake tin then scatter coloured sprinkles over the top.
- Place in the fridge to set.
- When set, cut the slice into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 128.97 Kcal (540 kJ) | ||
| Calories from fat | 38.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.33g | 7% | |
|---|---|---|---|
| Cholesterol | 2.58mg | 1% | |
| Sodium | 131.34mg | 5% | |
| Potassium | 21.5mg | 0% | |
| Total Carbs | 22.65g | 8% | |
| Sugars | 0.17g | 1% | |
| Protein | 2.01g | 4% | |
| Vitamin C | 9.8mg | 16% | |
| Iron | 3mg | 17% | |
| Calcium | 0.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 429.66 Kcal (1799 kJ) | ||
| Calories from fat | 129.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.43g | 7% | |
|---|---|---|---|
| Cholesterol | 8.6mg | 1% | |
| Sodium | 437.58mg | 5% | |
| Potassium | 71.63mg | 0% | |
| Total Carbs | 75.46g | 8% | |
| Sugars | 0.56g | 1% | |
| Protein | 6.7g | 4% | |
| Vitamin C | 32.8mg | 16% | |
| Iron | 10.1mg | 17% | |
| Calcium | 1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
