Directions:
- Combine oil, lemon juice, cumin, salt, pepper, sugar and turmeric in screw-top jar. Shake well to blend.
- Place sliced tomatoes on serving plate. Sprinkle with onion and parsley. Pour dressing over. Let stand at room temperature 1 hour, then chill well.
- Makes 6 servings.
- Note: Cook time is stand time, and chill time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 72.05 Kcal (302 kJ) | ||
| Calories from fat | 63.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.04g | 11% | |
|---|---|---|---|
| Sodium | 196.73mg | 8% | |
| Potassium | 93.75mg | 2% | |
| Total Carbs | 2.36g | 1% | |
| Sugars | 1.65g | 7% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 0.4g | 1% | |
| Vitamin C | 8.4mg | 14% | |
| Iron | 0.2mg | 1% | |
| Calcium | 7.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 148.86 Kcal (623 kJ) | ||
| Calories from fat | 130.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.54g | 11% | |
|---|---|---|---|
| Sodium | 406.42mg | 8% | |
| Potassium | 193.69mg | 2% | |
| Total Carbs | 4.88g | 1% | |
| Sugars | 3.42g | 7% | |
| Dietary Fiber | 0.9g | 2% | |
| Protein | 0.83g | 1% | |
| Vitamin C | 17.4mg | 14% | |
| Iron | 0.4mg | 1% | |
| Calcium | 16.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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