Marinated Cheese Recipe

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Marinated Cheese
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Ingredients:

Directions:

  1. In a bowl, combine olive oil, lemon juice, lemon zest, garlic, fennel seed, salt, pepper, and parsley.
  2. Add the cheese, salami, Kalamata olives, and green olives.
  3. Toss to coat.
  4. Allow to marinate, refrigerated and covered overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.93 Kcal (1084 kJ)
Calories from fat 212.69 Kcal
% Daily Value*
Total Fat 23.63g 36%
Cholesterol 37.27mg 12%
Sodium 829.38mg 35%
Potassium 79.96mg 2%
Total Carbs 2.39g 1%
Sugars 0.81g 3%
Dietary Fiber 0.4g 2%
Protein 8.53g 17%
Vitamin C 2.5mg 4%
Iron 0.3mg 2%
Calcium 212.5mg 21%
Amount Per 100 g
Calories 297.19 Kcal (1244 kJ)
Calories from fat 244.11 Kcal
% Daily Value*
Total Fat 27.12g 36%
Cholesterol 42.78mg 12%
Sodium 951.91mg 35%
Potassium 91.77mg 2%
Total Carbs 2.74g 1%
Sugars 0.93g 3%
Dietary Fiber 0.46g 2%
Protein 9.79g 17%
Vitamin C 2.9mg 4%
Iron 0.4mg 2%
Calcium 243.9mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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