Marinade Recipe

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Ingredients

Count

Nutrition

986

Calories

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Ingredients:

Serving

1 cup vegetable oil
2 tbsp grated parmesan cheese
1 tbsp plus 1 tsp salt
1 1/2 tsp worcestershire sauce
1 1/2 tsp sugar
1/2 cup vinegar
2 tbsp lemon juice

Directions:

Combine first 5 ingredients in container of an electric blender; process 30 seconds. Add vinegar and lemon juice; process 30 seconds. Cover and chill until ready to use.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	985.8 Kcal (4127 kJ)
Calories from fat	994.05 Kcal
		% Daily Value*
Total Fat	110.45g	170%
Cholesterol	4.4mg	1%
Sodium	3607.67mg	150%
Potassium	57.88mg	1%
Total Carbs	3.95g	1%
Sugars	2.77g	11%
Protein	1.9g	4%
Vitamin C	6.5mg	11%
Iron	0.3mg	1%
Calcium	66.7mg	7%

Amount Per 100 g
Calories	483.54 Kcal (2024 kJ)
Calories from fat	487.59 Kcal
		% Daily Value*
Total Fat	54.18g	170%
Cholesterol	2.16mg	1%
Sodium	1769.58mg	150%
Potassium	28.39mg	1%
Total Carbs	1.94g	1%
Sugars	1.36g	11%
Protein	0.93g	4%
Vitamin C	3.2mg	11%
Iron	0.1mg	1%
Calcium	32.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.