 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
|
This recipe goes with Marinated Grilled Trout Ingredients:
1 cup vegetable oil |
2 tablespoons grated parmesan cheese |
1 tablespoon plus 1 teaspoon salt |
1 1/2 teaspoons worcestershire sauce |
1 1/2 teaspoons sugar |
1/2 cup vinegar |
2 tablespoons lemon juice |
Directions:
1. Combine first 5 ingredients in container of an electric blender; process 30 seconds. Add vinegar and lemon juice; process 30 seconds. Cover and chill until ready to use. |
|