Marie's Turkey Osso Bucco Recipe

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Marie's Turkey Osso Bucco
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Ingredients:

Directions:

  1. Rub thyme over turkey; sprinkle with salt and pepper. Transfer to 6-quart slow cooker. Heat oil in large nonstick skillet over medium-high heat. Add onions, carrots, and celery; sauté 8 minutes. Stir in 4 minced garlic cloves. Transfer vegetables to slow cooker. Add wine to skillet; boil until reduced by 1/3, about 1 minute. Pour wine and tomatoes with juice over turkey. Cover; cook on high until turkey is very tender and falls off bone, about 5 1/2 hours.
  2. Mix parsley, lemon zest, and remaining garlic in bowl for gremolata. Using slotted spoon, remove turkey from pot. Pull meat from bones; divide meat among 6 bowls. Season sauce with salt and pepper; spoon over turkey. Sprinkle with gremolata.
  3. Makes 6 main-course servings.
  4. Per serving: calories, 198; total fat, 5 g; saturated fat, 1 g; cholesterol, 89 mg; fiber, 4 g.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 424.11 Kcal (1776 kJ)
Calories from fat 176.36 Kcal
% Daily Value*
Total Fat 19.6g 30%
Cholesterol 174.41mg 58%
Sodium 217.36mg 9%
Potassium 907.99mg 19%
Total Carbs 8g 3%
Sugars 3.31g 13%
Dietary Fiber 2.01g 8%
Protein 50.23g 100%
Vitamin C 9.4mg 16%
Vitamin A 0.2mg 7%
Iron 5.3mg 30%
Calcium 79.5mg 8%
Amount Per 100 g
Calories 118.76 Kcal (497 kJ)
Calories from fat 49.38 Kcal
% Daily Value*
Total Fat 5.49g 30%
Cholesterol 48.84mg 58%
Sodium 60.87mg 9%
Potassium 254.26mg 19%
Total Carbs 2.24g 3%
Sugars 0.93g 13%
Dietary Fiber 0.56g 8%
Protein 14.07g 100%
Vitamin C 2.6mg 16%
Vitamin A 0.1mg 7%
Iron 1.5mg 30%
Calcium 22.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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