Ingredients:
- 8 1/2 honey graham crackers, broken in half (17 squares)
- 6 semi-sweet chocolate baking squares
- 3 white chocolate baking squares
Directions:
- Line 13x9-inch pan with foil, with ends of foil extending over sides of pan. Arrange grahams on bottom of pan, cutting as needed to completely cover bottom of pan; set aside.
- Microwave semi-sweet chocolate and peanut butter in medium microwaveable bowl on HIGH 1-1/2 to 2 minute or until chocolate is completely melted when stirred, stirring every 30 sec. Stir until well blended. Pour over grahams; spread with spatula to cover completely.
- Repeat microwave melting steps with the white chocolate. Drop spoonfuls of the white chocolate over chocolate-covered grahams. Immediately cut through the chocolate mixtures with knife several times for tiger-stripe effect.
- Refrigerate at least 1 hour or until firm. Use foil handles to remove dessert from pan. Peel off foil. Cut dessert into bars. Store in tightly covered container in refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 120.45 Kcal (504 kJ) | ||
| Calories from fat | 63.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.1g | 11% | |
|---|---|---|---|
| Sodium | 102.09mg | 4% | |
| Potassium | 111.41mg | 2% | |
| Total Carbs | 11.3g | 4% | |
| Sugars | 5.13g | 21% | |
| Dietary Fiber | 0.9g | 4% | |
| Protein | 4.39g | 9% | |
| Iron | 0.5mg | 3% | |
| Calcium | 6.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 411.19 Kcal (1722 kJ) | ||
| Calories from fat | 218.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.24g | 11% | |
|---|---|---|---|
| Sodium | 348.54mg | 4% | |
| Potassium | 380.35mg | 2% | |
| Total Carbs | 38.58g | 4% | |
| Sugars | 17.51g | 21% | |
| Dietary Fiber | 3.07g | 4% | |
| Protein | 14.98g | 9% | |
| Iron | 1.5mg | 3% | |
| Calcium | 21.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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