Marbled Caramels Recipe

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Marbled Caramels
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Ingredients
6
Count
Nutrition
771
Calories
Total time
6
Minutes
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Ingredients:

Directions:

  1. Line a 9x9x2-inch baking pan with foil, extending foil over the edges of the pan for easy lifting.
  2. Butter the foil and set aside.
  3. In a heave 3-quart saucepan, melt the butter over low heat.
  4. Add brown sugar, cream and corn syrup. Mix well.
  5. Cook over medium high heat until boiling, stirring constantly with a wooden spoon to disolve sugar (about 7 minutes).
  6. Avoid splashing sides of pan.
  7. Clip a candy thermometer to the pan.
  8. Cook over med heat, stirring frequently, until thermometer registers 248°F (Mixture should boil at a moderate, steady rate over the entire surface for about 45 to 55 minutes to reach this stage).
  9. Remove saucepan from heat and remove thermometer.
  10. Immediately stir in vanilla.
  11. Quickly pour just a little more then half into prepared pan.
  12. Stir the melted and cooled chocolate into the remaining caramel mixture in the saucepan.
  13. Pour chocolate mixture over the caramel mixture in the baking pan.
  14. Gently zig zag a narrow spatula through mixtures to swirl.
  15. When caramel is firm, use the foil to lift it out of the pan.
  16. Use a buttered knife to cut candy into 1 inch squares.
  17. Wrap each piece in clear plastic wrap.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 770.54 Kcal (3226 kJ)
Calories from fat 487.89 Kcal
% Daily Value*
Total Fat 54.21g 83%
Cholesterol 122.01mg 41%
Sodium 132.64mg 6%
Potassium 312.84mg 7%
Total Carbs 79.22g 26%
Sugars 76.67g 307%
Dietary Fiber 1.28g 5%
Protein 2.63g 5%
Vitamin A 0.6mg 19%
Iron 1.5mg 8%
Calcium 29.9mg 3%
Amount Per 100 g
Calories 284.19 Kcal (1190 kJ)
Calories from fat 179.94 Kcal
% Daily Value*
Total Fat 19.99g 83%
Cholesterol 45mg 41%
Sodium 48.92mg 6%
Potassium 115.38mg 7%
Total Carbs 29.22g 26%
Sugars 28.28g 307%
Dietary Fiber 0.47g 5%
Protein 0.97g 5%
Vitamin A 0.2mg 19%
Iron 0.6mg 8%
Calcium 11mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.7
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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