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Maple Syrup Scented Scones Recipe

Maple Syrup Scented Scones Recipe

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Ingredients:

Serving

3 cups all-purpose flour ( i prefer robin hood)
3 tbsp brown sugar
1 tbsp baking powder
1/2 tsp baking soda
1/2 tsp salt
3/4 cup crisco all vegetable shortening, cold , cut into 1/2-inch pieces
1/2 cup 35% cream
1/2 cup pure maple syrup
2 tbsp 35% cream
2 tbsp pure maple syrup
2 tbsp icing sugar

Directions:

Preheat oven to 375°F Line a baking sheet with parchment paper. Combine flour, brown sugar, baking powder, baking soda, and salt in a large bowl. Cut in shortening using a pastry blender or 2 knives or your fingertips until mixture resembles coarse meal.
In a separate bowl, stir together whipping cream and maple syrup. Add to flour mixture, stirring just until dough comes together. Add extra cream 1 tablespoons at a time if dough is too dry. Knead dough together gently.
Pat dough into an 8-inch round and cut into 16 wedges. Place on prepared baking sheet.
Bake in preheated oven 15-17 minutes or until golden or a toothpick inserted in center comes out clean. Transfer to a wire rack.
GLAZE: Combine whipping cream and maple syrup in medium bowl. Add icing sugar to form glaze. Drizzle or spread glaze over warm scones. Allow glaze to set before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	6636.25 Kcal (27785 kJ)
Calories from fat	6002.08 Kcal
		% Daily Value*
Total Fat	666.9g	1026%
Cholesterol	10.76mg	4%
Sodium	241.81mg	10%
Potassium	249.85mg	5%
Total Carbs	115.62g	39%
Sugars	19.43g	78%
Dietary Fiber	1.52g	6%
Protein	41.96g	84%
Iron	0.8mg	4%
Calcium	105.6mg	11%

Amount Per 100 g
Calories	341.52 Kcal (1430 kJ)
Calories from fat	308.88 Kcal
		% Daily Value*
Total Fat	34.32g	1026%
Cholesterol	0.55mg	4%
Sodium	12.44mg	10%
Potassium	12.86mg	5%
Total Carbs	5.95g	39%
Sugars	1g	78%
Dietary Fiber	0.08g	6%
Protein	2.16g	84%
Calcium	5.4mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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