Maple Fennel Country Sausage Patties Recipe

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Ingredients:

Serving

Directions:

Combine salt, pepper, and fennel in the bottom of a bowl. Add pork and mix to combine spices.
Pour syrup over pork and work through to combine.
Form into patties, 2-3 inches round.
Cook patties in 1 T oil in nonstick skillet over med-high, 4-5 min on each side. Drain on paper towels.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	517.28 Kcal (2166 kJ)
Calories from fat	470.47 Kcal
		% Daily Value*
Total Fat	52.27g	80%
Cholesterol	54.42mg	18%
Sodium	424.24mg	18%
Potassium	274.1mg	6%
Total Carbs	4.76g	2%
Sugars	4.54g	18%
Dietary Fiber	0.18g	1%
Protein	6.88g	14%
Vitamin C	0.1mg	0%
Iron	0.1mg	0%
Calcium	22.5mg	2%

Amount Per 100 g
Calories	600.73 Kcal (2515 kJ)
Calories from fat	546.37 Kcal
		% Daily Value*
Total Fat	60.71g	80%
Cholesterol	63.2mg	18%
Sodium	492.68mg	18%
Potassium	318.32mg	6%
Total Carbs	5.53g	2%
Sugars	5.27g	18%
Dietary Fiber	0.21g	1%
Protein	7.98g	14%
Vitamin C	0.1mg	0%
Iron	0.1mg	0%
Calcium	26.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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