Directions:
- Preheat oven to 350. Mix together the dry ingredients.
- Beat eggs and add to the flour mixture. Stir in maple syrup, vanilla, and chopped walnuts.
- On baking tray, shape dough into two 15? logs 6 inches apart. Bake for 25-30 minutes.
- Remove to wire rack and cool for 10 minutes; cut on diagonal into 20 slices, 1/2? thick. Place slices on baking sheet. Reduce oven to 325 and bake for 15 minutes.
- Cool completely and store.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1777.61 Kcal (7442 kJ) | ||
| Calories from fat | 444.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.37g | 76% | |
|---|---|---|---|
| Cholesterol | 327.36mg | 109% | |
| Sodium | 755.21mg | 31% | |
| Potassium | 1602.37mg | 34% | |
| Total Carbs | 291.24g | 97% | |
| Sugars | 108.88g | 436% | |
| Dietary Fiber | 17.82g | 71% | |
| Protein | 49.14g | 98% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 8.9mg | 49% | |
| Calcium | 502.1mg | 50% | |
| Amount Per 100 g | |||
| Calories | 260.59 Kcal (1091 kJ) | ||
| Calories from fat | 65.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.24g | 76% | |
|---|---|---|---|
| Cholesterol | 47.99mg | 109% | |
| Sodium | 110.71mg | 31% | |
| Potassium | 234.9mg | 34% | |
| Total Carbs | 42.69g | 97% | |
| Sugars | 15.96g | 436% | |
| Dietary Fiber | 2.61g | 71% | |
| Protein | 7.2g | 98% | |
| Vitamin C | 0.2mg | 2% | |
| Iron | 1.3mg | 49% | |
| Calcium | 73.6mg | 50% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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