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Maple-Balsamic Chicken Recipe

Maple-Balsamic Chicken Recipe

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Ingredients

Count

Nutrition

764

Calories

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Ingredients:

Serving

8 skinned and boned chicken thighs
3/4 tsp salt
3/4 tsp paprika
3/4 tsp dried thyme
1 tbsp olive oil
1 (14 1/2-oz) can chicken broth
1/3 cup maple syrup
1/3 cup balsamic vinegar
1/2 tsp freshly ground black pepper
1/4 tsp ground red pepper
3 tbsp chunky peanut butter
side dish: saffron rice pilaf

Directions:

Sprinkle chicken evenly with salt, paprika, and thyme.
Cook chicken in hot oil in a large nonstick skillet over medium-high heat 2 minutes on each side or until golden brown. Stir in chicken broth and next 4 ingredients, and bring to a boil. Cover, reduce heat to low, and simmer 15 minutes. Remove chicken to a serving platter, and keep warm. Reserve liquid in skillet.
Whisk peanut butter into reserved liquid, and boil over medium-high heat, uncovered, 5 minutes or until sauce is thickened; spoon sauce evenly over chicken.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	764.2 Kcal (3200 kJ)
Calories from fat	349.12 Kcal
		% Daily Value*
Total Fat	38.79g	60%
Sodium	2057.23mg	86%
Potassium	757.13mg	16%
Total Carbs	94.79g	32%
Sugars	88.82g	355%
Dietary Fiber	4.06g	16%
Protein	12.91g	26%
Vitamin C	3.4mg	6%
Vitamin A	0.5mg	17%
Iron	10.9mg	60%
Calcium	176.4mg	18%

Amount Per 100 g
Calories	265.95 Kcal (1113 kJ)
Calories from fat	121.5 Kcal
		% Daily Value*
Total Fat	13.5g	60%
Sodium	715.93mg	86%
Potassium	263.49mg	16%
Total Carbs	32.99g	32%
Sugars	30.91g	355%
Dietary Fiber	1.41g	16%
Protein	4.49g	26%
Vitamin C	1.2mg	6%
Vitamin A	0.2mg	17%
Iron	3.8mg	60%
Calcium	61.4mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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