Manhattan Meatballs Recipe

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Manhattan Meatballs
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Ingredients
9
Count
Nutrition
626
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Combine meat, crumbs, onion, eggs, parsley and salt; mix lightly.
  2. Shape into approimately 18 meatballs.
  3. Brown in margarine; drain.
  4. Place in casserole dish.
  5. Combine preserves and barbecue sauce; pour over meatballs.
  6. Bake at 350 degrees for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 625.93 Kcal (2621 kJ)
Calories from fat 233.93 Kcal
% Daily Value*
Total Fat 25.99g 40%
Cholesterol 148.28mg 49%
Sodium 1294.73mg 54%
Potassium 539.9mg 11%
Total Carbs 66.39g 22%
Sugars 47.79g 191%
Dietary Fiber 1.33g 5%
Protein 32.62g 65%
Vitamin C 2.9mg 5%
Iron 4.4mg 25%
Calcium 66.5mg 7%
Amount Per 100 g
Calories 185.67 Kcal (777 kJ)
Calories from fat 69.39 Kcal
% Daily Value*
Total Fat 7.71g 40%
Cholesterol 43.99mg 49%
Sodium 384.06mg 54%
Potassium 160.15mg 11%
Total Carbs 19.69g 22%
Sugars 14.18g 191%
Dietary Fiber 0.4g 5%
Protein 9.67g 65%
Vitamin C 0.8mg 5%
Iron 1.3mg 25%
Calcium 19.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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