Directions:
- In a large sauce pan combine vinigar,sugar,mustard and celery seeds,and salt.
- Add all other ingredients and mix well.
- Bring to a boil and reduce heat and simmer for about 10-15 minutes.
- Chill well before using.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 245.33 Kcal (1027 kJ) | ||
| Calories from fat | 3.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.41g | 1% | |
|---|---|---|---|
| Sodium | 396.24mg | 17% | |
| Potassium | 412.89mg | 9% | |
| Total Carbs | 59.59g | 20% | |
| Sugars | 53.3g | 213% | |
| Dietary Fiber | 4.75g | 19% | |
| Protein | 2.58g | 5% | |
| Vitamin C | 118.3mg | 197% | |
| Iron | 0.4mg | 2% | |
| Calcium | 43.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 85.9 Kcal (360 kJ) | ||
| Calories from fat | 1.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.14g | 1% | |
|---|---|---|---|
| Sodium | 138.75mg | 17% | |
| Potassium | 144.58mg | 9% | |
| Total Carbs | 20.87g | 20% | |
| Sugars | 18.66g | 213% | |
| Dietary Fiber | 1.66g | 19% | |
| Protein | 0.9g | 5% | |
| Vitamin C | 41.4mg | 197% | |
| Iron | 0.1mg | 2% | |
| Calcium | 15.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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