Mandarin Almond Salad Recipe

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Mandarin Almond Salad
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Ingredients:

Directions:

  1. In a small skillet, melt 3 tablespoons sugar over low heat. Add almonds; stir until coated. Cool; break into small pieces and set aside. In a jar with a tight-fitting lid, combine oil, vinegar, parsley, salt, pepper, hot pepper sauce and remaining sugar; shake well.
  2. Just before serving, combine lettuce, oranges, onion and almonds in a large salad bowl. Shake dressing; pour over salad and toss. Yield: 4-6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 282.44 Kcal (1183 kJ)
Calories from fat 209.19 Kcal
% Daily Value*
Total Fat 23.24g 36%
Sodium 319.39mg 13%
Potassium 305.94mg 7%
Total Carbs 15.31g 5%
Sugars 10.03g 40%
Dietary Fiber 3.05g 12%
Protein 4.86g 10%
Vitamin C 8.1mg 14%
Iron 1.4mg 8%
Calcium 75.5mg 8%
Amount Per 100 g
Calories 187.09 Kcal (783 kJ)
Calories from fat 138.57 Kcal
% Daily Value*
Total Fat 15.4g 36%
Sodium 211.56mg 13%
Potassium 202.65mg 7%
Total Carbs 10.14g 5%
Sugars 6.64g 40%
Dietary Fiber 2.02g 12%
Protein 3.22g 10%
Vitamin C 5.4mg 14%
Iron 0.9mg 8%
Calcium 50mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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