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Manchego-Stuffed Dates Wrapped in Bacon (Tapas) Recipe

Manchego-Stuffed Dates Wrapped in Bacon (Tapas) Recipe

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Manchego-Stuffed Dates Wrapped in Bacon (Tapas)

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Ingredients:

Serving

Directions:

Preheat broiler (high setting).
Cut your cheese into small rectangles just large enough to fill the cavity of your pitted date.
Stuff 1 piece of cheese into each date.
Wrap each date with a piece of bacon.
Place on baking sheet, seam side down, and broil for 4 minutes. Turn dates over and broil another 4 minutes.
Serve hot.
NOTE: you can put a toothpick in each AFTER cooking for the convenience of your guests (but they won't look as pretty).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	363.87 Kcal (1523 kJ)
Calories from fat	169.45 Kcal
		% Daily Value*
Total Fat	18.83g	29%
Cholesterol	38.19mg	13%
Sodium	313.85mg	13%
Potassium	467.42mg	10%
Total Carbs	43.54g	15%
Sugars	38.02g	152%
Dietary Fiber	4.03g	16%
Protein	9.26g	19%
Iron	0.6mg	3%
Calcium	198.8mg	20%

Amount Per 100 g
Calories	342.73 Kcal (1435 kJ)
Calories from fat	159.61 Kcal
		% Daily Value*
Total Fat	17.73g	29%
Cholesterol	35.97mg	13%
Sodium	295.62mg	13%
Potassium	440.28mg	10%
Total Carbs	41.01g	15%
Sugars	35.81g	152%
Dietary Fiber	3.8g	16%
Protein	8.72g	19%
Iron	0.5mg	3%
Calcium	187.3mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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