Mamas Peach Cobbler Recipe

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Mamas Peach Cobbler
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Ingredients:

  • 1 cup sugar
  • 1 cup milk
  • 1 can peaches (16 oz)

Directions:

  1. Preheat oven to 325 degrees.
  2. Mix together in a bowl the sugar, milk and self-rising flour.
  3. Pour into a casserole baking dish.
  4. Spoon peaches and juice over the flour mixture.
  5. Pour melted margarine over the top.
  6. Bake for 30 to 35 minutes until golden brown on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.38 Kcal (1203 kJ)
Calories from fat 70.52 Kcal
% Daily Value*
Total Fat 7.84g 12%
Cholesterol 0.82mg 0%
Sodium 270.82mg 11%
Potassium 162.69mg 3%
Total Carbs 51.16g 17%
Sugars 32.98g 132%
Dietary Fiber 1.38g 6%
Protein 4.06g 8%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 3%
Iron 1mg 6%
Calcium 123mg 12%
Amount Per 100 g
Calories 172.41 Kcal (722 kJ)
Calories from fat 42.31 Kcal
% Daily Value*
Total Fat 4.7g 12%
Cholesterol 0.49mg 0%
Sodium 162.47mg 11%
Potassium 97.61mg 3%
Total Carbs 30.69g 17%
Sugars 19.79g 132%
Dietary Fiber 0.83g 6%
Protein 2.44g 8%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 3%
Iron 0.6mg 6%
Calcium 73.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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