Directions:
- Grease 1 bread pan, pour cinnamon sugar in pan and use to flour sides and bottom. Preheat oven to 350 degrees.
- Mash bananas and add eggs and butter (softened), mix well.
- Add everything but the optional ingredients and mix well.
- Add the options if you would like and mix gently.
- Pour into pan and cook for 1 hour or until a toothpick inserted into the middle comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 472.48 Kcal (1978 kJ) | ||
| Calories from fat | 136.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.12g | 23% | |
|---|---|---|---|
| Cholesterol | 74.9mg | 25% | |
| Sodium | 488.2mg | 20% | |
| Potassium | 501.43mg | 11% | |
| Total Carbs | 81.96g | 27% | |
| Sugars | 29.11g | 116% | |
| Dietary Fiber | 6.37g | 25% | |
| Protein | 7.91g | 16% | |
| Vitamin C | 6.1mg | 10% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.3mg | 13% | |
| Calcium | 42.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 275.49 Kcal (1153 kJ) | ||
| Calories from fat | 79.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.81g | 23% | |
|---|---|---|---|
| Cholesterol | 43.67mg | 25% | |
| Sodium | 284.65mg | 20% | |
| Potassium | 292.37mg | 11% | |
| Total Carbs | 47.79g | 27% | |
| Sugars | 16.97g | 116% | |
| Dietary Fiber | 3.71g | 25% | |
| Protein | 4.61g | 16% | |
| Vitamin C | 3.5mg | 10% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.4mg | 13% | |
| Calcium | 24.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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