Makeover Holiday Loaf Recipe

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Makeover Holiday Loaf
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Ingredients:

Directions:

  1. Coat a 9-in. x 5-in. loaf pan with cooking spray. Line the bottom with waxed paper; spray the paper and sprinkle with flour. Set aside.
  2. Combine the golden raisins and cherries, walnuts and raisins. Set aside. In a large bowl, beat shortening and brown sugar blend until well blended. Add eggs, one at a time, beating well after each addition. Beat in molasses and applesauce (mixture will appear curdled).
  3. Combine the flour, cinnamon, baking powder, nutmeg, allspice, salt, baking soda and cloves; add to shortening mixture alternately with milk. Fold in raisin mixture.
  4. Transfer to prepared pan. Bake at 325° for 55-65 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Store in the refrigerator. Yield: 1 loaf (16 slices).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 388.51 Kcal (1627 kJ)
Calories from fat 66.36 Kcal
% Daily Value*
Total Fat 7.37g 11%
Cholesterol 20.46mg 7%
Sodium 133.93mg 6%
Potassium 363.24mg 8%
Total Carbs 73.43g 24%
Sugars 18.67g 75%
Dietary Fiber 1.3g 5%
Protein 6.78g 14%
Vitamin C 1.5mg 3%
Iron 1.2mg 7%
Calcium 66.9mg 7%
Amount Per 100 g
Calories 274.49 Kcal (1149 kJ)
Calories from fat 46.89 Kcal
% Daily Value*
Total Fat 5.21g 11%
Cholesterol 14.46mg 7%
Sodium 94.62mg 6%
Potassium 256.63mg 8%
Total Carbs 51.88g 24%
Sugars 13.19g 75%
Dietary Fiber 0.92g 5%
Protein 4.79g 14%
Vitamin C 1.1mg 3%
Iron 0.9mg 7%
Calcium 47.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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