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Makeover Creamy Macaroni and Cheese Recipe

Makeover Creamy Macaroni and Cheese Recipe

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Ingredients:

Serving

2 cups elbow macaroni
1/4 cup butter, cubed
1/3 cup all-purpose flour
1 1/2 cups nonfat milk
1/4 cup reduced-sodium chicken broth
1 cup nonfat sour cream
1/2 lb velveeta reduced fat cheese product, cubed
1/4 cup parmesan cheese, grated
1/2 tsp ground mustard
1/2 tsp pepper
2 cups reduced-fat cheddar cheese, shredded
chives, minced (optional)

Directions:

Cook macaroni according to package directions. Meanwhile, in a large saucepan, melt butter. Stir in flour until smooth. Gradually add milk and broth. Bring to a boil; cook and stir for 2 minutes or until thickened.
Reduce heat; stir in the sour cream, process cheese, Parmesan, mustard and pepper until smooth.
Drain macaroni; stir in cheddar cheese. Transfer to a 13-in. x 9-in. baking dish coated with cooking spray. Add cream sauce and mix well. Bake, uncovered, at 350° for 35-40 minutes or until bubbly. Sprinkle with chives if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	431.17 Kcal (1805 kJ)
Calories from fat	190.59 Kcal
		% Daily Value*
Total Fat	21.18g	33%
Cholesterol	62.77mg	21%
Sodium	835.08mg	35%
Potassium	271.16mg	6%
Total Carbs	37.44g	12%
Sugars	6.2g	25%
Dietary Fiber	1.13g	5%
Protein	23.43g	47%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	3%
Iron	1mg	6%
Calcium	742.1mg	74%

Amount Per 100 g
Calories	208.6 Kcal (873 kJ)
Calories from fat	92.21 Kcal
		% Daily Value*
Total Fat	10.25g	33%
Cholesterol	30.37mg	21%
Sodium	404mg	35%
Potassium	131.19mg	6%
Total Carbs	18.11g	12%
Sugars	3g	25%
Dietary Fiber	0.55g	5%
Protein	11.34g	47%
Vitamin C	0.2mg	1%
Iron	0.5mg	6%
Calcium	359mg	74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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