Herbed Macaroni and Cheese Recipe

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Ingredients:

Serving

1 (7 oz) package elbow macaroni
2 tbsp butter or 2 tbsp margarine
2 tbsp all-purpose flour
1/2 tsp italian seasoning
1/4 tsp onion powder
salt and pepper
1 cup milk
1/4 cup sour cream
1/2 cup havarti cheese
3/4 cup cheddar cheese, shredded and divided
2 tbsp parmesan cheese, grated
2 tbsp italian seasoned breadcrumbs

Directions:

Cook macaroni according to package directions.
Preheat oven to 350 degrees.
Meanwhile, in a saucepan, melt butter over medium heat.
Stir in the flour and seasonings; gradually add milk.
Cook and stir until thickened.
Remove from heat; add sour cream, Havarti cheese and 1/2 cup cheddar cheese.
Stir until melted.
Drain macaroni; place in an ungreased 1-1/2 quart baking dish.
Add cheese sauce and mix well.
Combine Parmesan cheese, bread crumbs and remaining cheddar cheese; sprinkle over casserole.
Bake, uncovered, at 350 for 15-20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	345.81 Kcal (1448 kJ)
Calories from fat	217.61 Kcal
		% Daily Value*
Total Fat	24.18g	37%
Cholesterol	73.77mg	25%
Sodium	386.81mg	16%
Potassium	213.39mg	5%
Total Carbs	15.03g	5%
Sugars	3.97g	16%
Dietary Fiber	0.43g	2%
Protein	17.01g	34%
Vitamin C	0.2mg	0%
Vitamin A	0.4mg	12%
Iron	0.6mg	3%
Calcium	480.5mg	48%

Amount Per 100 g
Calories	223.72 Kcal (937 kJ)
Calories from fat	140.78 Kcal
		% Daily Value*
Total Fat	15.64g	37%
Cholesterol	47.72mg	25%
Sodium	250.24mg	16%
Potassium	138.05mg	5%
Total Carbs	9.73g	5%
Sugars	2.57g	16%
Dietary Fiber	0.28g	2%
Protein	11.01g	34%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	12%
Iron	0.4mg	3%
Calcium	310.9mg	48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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