Madrilene Recipe

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Madrilene
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Ingredients:

Directions:

  1. Stud parsnip with cloves; set aside. Tie bay leaves and parsley together with string; set aside.
  2. Combine veal knuckle and round steak in a large stock pot. Add studded parsnip, parsley-bay leaf bunch, carrots, turnip, celery, garlic, peppercorns, 2 1/2 teaspoons salt, and water. Bring slowly to a boil. Reduce heat; simmer, uncovered, 5 hours. Remove scum when necessary. Remove stock pot from heat, and cool slightly.
  3. Strain mixture through a large colander or sieve lined with several layers of damp cheesecloth. (Discard meat and vegetables.) Return broth to clean stock pot; cover and refrigerate overnight.
  4. Carefully lift off and discard solidified fat from top of broth. Clarify broth according to procedure.
  5. Dissolve gelatin in a small amount of hot broth; add to remaining hot broth, stirring well. Stir in beet juice, if desired, to add color. Stir in remaining salt, celery salt, and pepper. Chill thoroughly.
  6. Serve chilled in individual soup bowls. Garnish each serving with parsley sprigs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 429.59 Kcal (1799 kJ)
Calories from fat 109.12 Kcal
% Daily Value*
Total Fat 12.12g 19%
Cholesterol 136.05mg 45%
Sodium 6312.86mg 263%
Potassium 1416.38mg 30%
Total Carbs 14.11g 5%
Sugars 7.06g 28%
Dietary Fiber 4.33g 17%
Protein 62.52g 125%
Vitamin C 115.4mg 192%
Vitamin A 0.6mg 20%
Iron 3.1mg 17%
Calcium 231.3mg 23%
Amount Per 100 g
Calories 20.83 Kcal (87 kJ)
Calories from fat 5.29 Kcal
% Daily Value*
Total Fat 0.59g 19%
Cholesterol 6.6mg 45%
Sodium 306.11mg 263%
Potassium 68.68mg 30%
Total Carbs 0.68g 5%
Sugars 0.34g 28%
Dietary Fiber 0.21g 17%
Protein 3.03g 125%
Vitamin C 5.6mg 192%
Iron 0.2mg 17%
Calcium 11.2mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 10
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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