Madeleine's Crab Dip Recipe

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Madeleine's Crab Dip
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Ingredients
7
Count
Nutrition
97
Calories
Total time
10
Minutes
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Ingredients:

  • 2 tbsp ketchup
  • 2 tbsp mayonnaise
  • 2 tbsp cream
  • 1 (125 g) can crabmeat

Directions:

  1. Combine all ingredients except crab. Blend with electric beater or large spoon until no streaks appear. Fold in crab. Refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 97.37 Kcal (408 kJ)
Calories from fat 83.19 Kcal
% Daily Value*
Total Fat 9.24g 14%
Cholesterol 22.68mg 8%
Sodium 92.29mg 4%
Potassium 31.95mg 1%
Total Carbs 2.36g 1%
Sugars 0.76g 3%
Dietary Fiber 0.12g 0%
Protein 1.41g 3%
Vitamin C 0.7mg 1%
Calcium 22.6mg 2%
Amount Per 100 g
Calories 357.97 Kcal (1499 kJ)
Calories from fat 305.81 Kcal
% Daily Value*
Total Fat 33.98g 14%
Cholesterol 83.38mg 8%
Sodium 339.28mg 4%
Potassium 117.47mg 1%
Total Carbs 8.67g 1%
Sugars 2.78g 3%
Dietary Fiber 0.42g 0%
Protein 5.17g 3%
Vitamin C 2.4mg 1%
Iron 0.1mg 0%
Calcium 83.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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