Macaroni Coleslaw Recipe

Posted by
Rate It!
Macaroni Coleslaw
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook macaroni according to package directions; drain and rinse in cold water. Transfer to a large bowl; add the coleslaw mix, onions, celery, cucumber, green pepper and water chestnuts.
  2. In a small bowl, whisk the dressing ingredients. Pour over salad; toss to coat. Cover and refrigerate for at least 1 hour. Yield: 16 servings (3/4 cup each).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.65 Kcal (246 kJ)
Calories from fat 26.76 Kcal
% Daily Value*
Total Fat 2.97g 5%
Cholesterol 7.46mg 2%
Sodium 280.63mg 12%
Potassium 83.51mg 2%
Total Carbs 9.28g 3%
Sugars 5.05g 20%
Dietary Fiber 0.86g 3%
Protein 0.69g 1%
Vitamin C 8.1mg 14%
Iron 0.1mg 0%
Calcium 10.5mg 1%
Amount Per 100 g
Calories 77.49 Kcal (324 kJ)
Calories from fat 35.36 Kcal
% Daily Value*
Total Fat 3.93g 5%
Cholesterol 9.86mg 2%
Sodium 370.76mg 12%
Potassium 110.34mg 2%
Total Carbs 12.26g 3%
Sugars 6.67g 20%
Dietary Fiber 1.14g 3%
Protein 0.91g 1%
Vitamin C 10.7mg 14%
Iron 0.1mg 0%
Calcium 13.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top