Macaroni & Cheese Arancini Recipe

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Ingredients:

Serving

1 (16 oz) box pasta
2 cups heavy cream
4 oz grated parmesan cheese
8 oz grated cheddar cheese
1 tsp cayenne
1 tsp paprika
1 1/2 tsp garlic powder
salt & pepper
4 tbsp butter
4 cups breadcrumbs
1/2 cup flour
2 eggs
2 tbsp water

Directions:

Cook pasta according to directions, drain. Add the heavy cream to the empty pot and simmer.
Whisk in the cheeses and cook until thickened about 5 minutes.
Add pasta, garlic, paprika and cayenne to the cheese mixture. Stir until well combined.
Spread the mixture into a thin layer on a parchment lined baking sheet and refrigerate for 3 hours or until thoroughly chilled.
Scoop a generous tablesppon of the mixture into your hands and roll into a tight ball. Refrigerate when finished.
Melt butter in a large pan and add the bread crumbs. Cook over medium heat until bread crumbs are golden brown. Transfer to a large bowl.
Put flour into a second bowl and the eggs into a third, whisking them the water.
Roll the macaroni & cheese ball in the flour and shake off excess. Next dip the ball into the eggs and then into the bread crumbs. Continue until all balls are done making sure they are well coated with the bread crumbs.
Arrange on a parchment lined baking sheet making sure they do not touch one another.
Bake for 12-15 minutes at 350. Rest for 3 minutes before servings.
**Note prep time does not include 3 hours chilling time.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	351.67 Kcal (1472 kJ)
Calories from fat	207.84 Kcal
		% Daily Value*
Total Fat	23.09g	36%
Cholesterol	93.8mg	31%
Sodium	569.84mg	24%
Potassium	81.4mg	2%
Total Carbs	22.71g	8%
Sugars	1.9g	8%
Dietary Fiber	1.62g	6%
Protein	12.31g	25%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	2%
Iron	1.7mg	10%
Calcium	305.9mg	31%

Amount Per 100 g
Calories	227.3 Kcal (952 kJ)
Calories from fat	134.34 Kcal
		% Daily Value*
Total Fat	14.93g	36%
Cholesterol	60.63mg	31%
Sodium	368.32mg	24%
Potassium	52.61mg	2%
Total Carbs	14.68g	8%
Sugars	1.23g	8%
Dietary Fiber	1.05g	6%
Protein	7.96g	25%
Vitamin C	0.2mg	1%
Iron	1.1mg	10%
Calcium	197.7mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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