Directions:
- In lightly salted water, cook macaroni according to package directions, drain.
- In pan you cooked macaroni in, empty soup into pan and slightly warm. You don't need to bring the soup to a boil (and do not add any water!).
- Add macaroni back to pan and stir thoroughly mixing macaroni with soup.
- Salt and pepper if you would like. Eat warm and enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 23.86 Kcal (100 kJ) | ||
| Calories from fat | 0.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.1g | 0% | |
|---|---|---|---|
| Sodium | 35.91mg | 1% | |
| Potassium | 63.7mg | 1% | |
| Total Carbs | 4.98g | 2% | |
| Sugars | 0.9g | 4% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 0.71g | 1% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 2.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 168.02 Kcal (703 kJ) | ||
| Calories from fat | 6.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.67g | 0% | |
|---|---|---|---|
| Sodium | 252.9mg | 1% | |
| Potassium | 448.6mg | 1% | |
| Total Carbs | 35.07g | 2% | |
| Sugars | 6.33g | 4% | |
| Dietary Fiber | 1.67g | 1% | |
| Protein | 5.01g | 1% | |
| Vitamin C | 8.7mg | 2% | |
| Iron | 1.7mg | 1% | |
| Calcium | 15.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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