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Macaroni and Cheese with Potato Chip Crust Recipe

Macaroni and Cheese with Potato Chip Crust Recipe

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Macaroni and Cheese with Potato Chip Crust

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Ingredients:

Serving

6 tbsp butter
1/2 cup all-purpose flour
4 cups milk, warm
1 tsp dry mustard
1/4 tsp freshly grated nutmeg
1/4 tsp cayenne pepper
dash salt and freshly ground black pepper
dash hot sauce
dash worcestershire sauce
3 cups shredded cheddar
1 lb cavatappi pasta , cooked al dente
1 cup crushed potato chips
5 slices cooked bacon, crumbled
1/2 cup freshly grated parmesan, for topping

Directions:

Heat oven to 350 to 375 degrees F.
Melt 6 tablespoons butter in a large saucepot over medium heat. Add flour and cook, stirring, for 1 minute. Whisk in the warmed milk and bring to a boil, continue to whisk constantly. The mixture will thicken as the heat increases. Continue to stir while adding the dry mustard, nutmeg, cayenne, salt, pepper, hot sauce and Worcestershire. Stir in the 3 cups of Cheddar until it melts.
Pour the cheese sauce over the pasta and add to a 3 quart casserole dish.
Sprinkle the chips, bacon and Parmesan on top and bake for 35 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1487.5 Kcal (6228 kJ)
Calories from fat	789.81 Kcal
		% Daily Value*
Total Fat	87.76g	135%
Cholesterol	242.13mg	81%
Sodium	3148.88mg	131%
Potassium	1988.56mg	42%
Total Carbs	98.74g	33%
Sugars	14.65g	59%
Dietary Fiber	5.4g	22%
Protein	73.12g	146%
Vitamin C	15.5mg	26%
Vitamin A	0.2mg	7%
Iron	5.5mg	30%
Calcium	1020.2mg	102%

Amount Per 100 g
Calories	227.65 Kcal (953 kJ)
Calories from fat	120.87 Kcal
		% Daily Value*
Total Fat	13.43g	135%
Cholesterol	37.06mg	81%
Sodium	481.91mg	131%
Potassium	304.33mg	42%
Total Carbs	15.11g	33%
Sugars	2.24g	59%
Dietary Fiber	0.83g	22%
Protein	11.19g	146%
Vitamin C	2.4mg	26%
Iron	0.8mg	30%
Calcium	156.1mg	102%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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