Macadamia Nut Dressing for Turkey (Thanksgiving) Recipe

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Macadamia Nut Dressing for Turkey (Thanksgiving)
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Ingredients:

Directions:

  1. Pour the turkey drippings into a very large frying pan.
  2. Saute onions and celery until tender but still slightly crisp.
  3. Stir bread cubes, macadamia nuts and pineapple. if desired, into the onions and celery.
  4. Pour over the stock and beaten eggs. Fold in thoroughly.
  5. Season with salt and pepper and serve in a warmed casserole.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2096.48 Kcal (8778 kJ)
Calories from fat 99.16 Kcal
% Daily Value*
Total Fat 11.02g 17%
Cholesterol 42.1mg 14%
Sodium 14548.78mg 606%
Potassium 3793.31mg 81%
Total Carbs 123.85g 41%
Sugars 12.06g 48%
Dietary Fiber 4.84g 19%
Protein 104.16g 208%
Vitamin C 2.1mg 3%
Iron 34.9mg 194%
Calcium 136.6mg 14%
Amount Per 100 g
Calories 28.11 Kcal (118 kJ)
Calories from fat 1.33 Kcal
% Daily Value*
Total Fat 0.15g 17%
Cholesterol 0.56mg 14%
Sodium 195.05mg 606%
Potassium 50.86mg 81%
Total Carbs 1.66g 41%
Sugars 0.16g 48%
Dietary Fiber 0.06g 19%
Protein 1.4g 208%
Iron 0.5mg 194%
Calcium 1.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42
    Points
  • 25
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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