Mac & Cheese Spinach Muffins Recipe

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Mac & Cheese Spinach Muffins
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Ingredients:

Directions:

  1. Pre-heat the oven to 400. Lightly mist a 12-cup muffin tin with cooking spray and set aside.
  2. In a small sauce pot, melt the butter over medium heat. Add the flour, mixing it into the butter until thick. Stir in the milk and garlic and raise the temp to bring the mixture to just under a boil. Add the cheese and whisk mixture together until thoroughly combined into a cheese sauce.
  3. Remove the cheese sauce from heat and then mix in the egg and egg white (binding agents) until combined.
  4. In a large bowl, combine the pasta, spinach, cheese sauce, salt and pepper and mix together. Spoon the mixture evenly into the cups of your prepared muffin tin.
  5. Bake for 10-15 minutes until the tops slightly brown. Let cool 5 minutes before removing from muffin tin.
  6. Yields 12 muffins. Weight Watchers Points Plus: 4 per muffin (P+ calculated using the recipe builder on)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1791.47 Kcal (7501 kJ)
Calories from fat 570.87 Kcal
% Daily Value*
Total Fat 63.43g 98%
Cholesterol 336.08mg 112%
Sodium 1205.67mg 50%
Potassium 2194.72mg 47%
Total Carbs 210.08g 70%
Sugars 18.31g 73%
Dietary Fiber 17.97g 72%
Protein 96.09g 192%
Vitamin C 31.8mg 53%
Vitamin A 3.8mg 128%
Iron 18.5mg 103%
Calcium 2140.3mg 214%
Amount Per 100 g
Calories 130.8 Kcal (548 kJ)
Calories from fat 41.68 Kcal
% Daily Value*
Total Fat 4.63g 98%
Cholesterol 24.54mg 112%
Sodium 88.03mg 50%
Potassium 160.25mg 47%
Total Carbs 15.34g 70%
Sugars 1.34g 73%
Dietary Fiber 1.31g 72%
Protein 7.02g 192%
Vitamin C 2.3mg 53%
Vitamin A 0.3mg 128%
Iron 1.3mg 103%
Calcium 156.3mg 214%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.3
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

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