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Luscious Lemon Curd Recipe

Luscious Lemon Curd Recipe

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Ingredients:

Serving

1 1/4 cups sugar
4 eggs , large
1 tbsp light corn syrup
3/4 cup fresh lemon juice
1/2 cup unsalted butter, cut into chunks

Directions:

Whisk the sugar and eggs in a heavy saucepan; whisk in remaining ingredients.
Over medium-low heat, stir constantly until the curd thickens and a bubble or two pops at the surface, 8-10 minutes. DON'T LET IT BOIL!
Immediately scrape the curd into a heatproof container or canning jars. Press plastic wrap against the surface to create a seal. Cover, let cool, and then refrigerate until needed.
Must use within three weeks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	252.89 Kcal (1059 kJ)
Calories from fat	104.25 Kcal
		% Daily Value*
Total Fat	11.58g	18%
Cholesterol	31mg	10%
Sodium	18.57mg	1%
Potassium	203.63mg	4%
Total Carbs	34.77g	12%
Sugars	29.96g	120%
Dietary Fiber	1.72g	7%
Protein	6.24g	12%
Vitamin C	11.9mg	20%
Iron	0.6mg	3%
Calcium	16.9mg	2%

Amount Per 100 g
Calories	284.14 Kcal (1190 kJ)
Calories from fat	117.13 Kcal
		% Daily Value*
Total Fat	13.01g	18%
Cholesterol	34.83mg	10%
Sodium	20.86mg	1%
Potassium	228.79mg	4%
Total Carbs	39.07g	12%
Sugars	33.66g	120%
Dietary Fiber	1.93g	7%
Protein	7.01g	12%
Vitamin C	13.4mg	20%
Iron	0.7mg	3%
Calcium	19mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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