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Chocolate Chip Cookie Pops Recipe

Chocolate Chip Cookie Pops Recipe

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Ingredients:

Serving

1 2/3 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
1 cup margarine (softened )
3/4 cup sugar
3/4 cup brown sugar
2 tsp vanilla
2 eggs
2 cups chocolate chips
2 cups quick oats or 2 cups oats
1 cup raisins
24 wooden sticks (approximately )
1 (16 oz) container vanilla frosting
candy sprinkles

Directions:

Preheat oven to 325 degrees.
In a small bowl add flour,baking soda and salt and set aside.
Combine butter,sugar,brown sugar,and vanilla in a large bowl, mix until creamed.
Add eggs, one at a time.
Mixing well after each one is added.
Add in flour slowly and mix until ingredients are combined.
Dont over mix batter.
With a large wooden spoon, stir in chocolate chips, raisins and oats.
Level dough in 1/4 cup measure and drop onto ungreased baking sheet 3 inches apart.
Shape into rounded mounds.
Stick the wooden stick into the cookie to make it look like a sucker.
Bake for 14 to 18 minutes or until golden.
Remove from oven and let cool on baking sheet for 2 minutes.
Transfer to wire rack to let cool.
Once cookie is completely cooled, you can frost the cookie.
Enjoy!
**Decoratingtips: Divide frosting and add a couple of drops of food coloring to batches to make it different colors.
Frost them yellow and add add colored icing to make happy faces.
For a bake sale or to make dress them up a bit, place them in pop baggies (can be purchased at craft stores) and tie a wrapping ribbon over the plastic and the stick.
**.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	294.77 Kcal (1234 kJ)
Calories from fat	123.86 Kcal
		% Daily Value*
Total Fat	13.76g	21%
Cholesterol	14.29mg	5%
Sodium	172.06mg	7%
Potassium	148.61mg	3%
Total Carbs	40.94g	14%
Sugars	10.46g	42%
Dietary Fiber	1.42g	6%
Protein	3.46g	7%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	3%
Iron	1.1mg	6%
Calcium	24.1mg	2%

Amount Per 100 g
Calories	435.81 Kcal (1825 kJ)
Calories from fat	183.13 Kcal
		% Daily Value*
Total Fat	20.35g	21%
Cholesterol	21.13mg	5%
Sodium	254.39mg	7%
Potassium	219.71mg	3%
Total Carbs	60.52g	14%
Sugars	15.46g	42%
Dietary Fiber	2.1g	6%
Protein	5.12g	7%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	3%
Iron	1.6mg	6%
Calcium	35.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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